Warm Quinoa Porridge with Nut Butter

A new year calls for a healthy and delicious protein packed breakfast- made with our high protein Salted Caramel Nut Butter to boost your every bite!


1 1/2 cup almond milk

1/2 cup uncooked quinoa

1/2 tsp ground cinnamon

1 tsp maple syrup

1 tbsp Pure Goodness Protein Salted Caramel Nut Butter



Assorted fruits, walnuts (or other nuts)



  1. Bring the almond milk to a boil. Stir in the quinoa, then turn the heat down to low. Cover and simmer until all the quinoa is soft, about 15 minutes. Stir occasionally.
  2. Put the porridge in a bowl, add the cinnamon, maple syrup.
  3. Top with fruits, your favorite nuts, and the Pure Goodness Protein Salted Caramel Nut Butter.



This recipe makes 1 serving.

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin, and freshness of ingredients used