Delectable Chocolate Nice Cream with Pure Goodness

What’s creamy, yummy and totally good for you? Nice Cream! Try this healthier take on ice cream using the Pure Goodness Hemp Protein

Serving Size: 4-6
Total Time: Under 15 minutes

Ingredients:
3 Frozen Bananas
1/2 Cup Cacao or Cocoa powder
1 Cup Almond Milk (or any dairy-free milk)
1/2 Vegan Chocolate and Almond bar (about half a cup)
1 scoop Pure Goodness Vanilla Hemp Seed Protein
5 pitted dates
Chocolate Covered Almonds to top ( Optional)

Instructions:
1. Start off by placing dates in a cup of hot water to soften.
2. Add frozen bananas, cacao powder, almond milk and pure goodness vanilla hemp seed protein to a high powered blender or food processor.
3. Once creamy, add softened dates, and broken up chocolate bar.
4. Spoon mixture into a freezer safe dish and freeze for minimum of 4 hours.
5. Scoop your Nice Cream into bowls and top with chocolate covered almonds.
6. Serve and enjoy this decadent, healthy and protein filled treat with friends and family, or save it all for yourself!

Notes:

– Although this recipe takes 5-10 minutes to create, it must be frozen for several hours to create a hard ice cream texture. If you don’t have time to wait the nice cream is still amazing with a smoothie like consistency.
– Suggested that bananas are cut into three before freezing to make the blending process easier and quicker.

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.